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Preparation
20 minutes
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Cooking
20 minutes
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Difficulty
Easy
Dishes made from sausages are always loved by children. Instead of just frying or grilling as usual, let’s explore the unique stir-fried sausage with mushrooms and bell peppers below. Get cooking with TasteVN to make this stir-fried dish right away!
Ingredients for Stir-fried Sausage with Mushrooms and Bell Peppers For 3 people
Sausages 2 pieces (200gr) Bell peppers 200 gr Mushrooms 80 gr Tomatoes 1 piece (about 90gr) Shallots 20 gr Herbs/ green onions A little Soy sauce 1/2 tablespoon Oyster sauce 1/2 tablespoon Cooking oil 2 tablespoons Common spices A little (Salt/ monosodium glutamate/ seasoning powder/ ground pepper)
How to choose fresh ingredients
How to choose fresh, quality sausages
- When buying, you should pay attention to choose sausages with clear origins, intact packaging, and remember to check the expiration date of the product.
- For handmade sausages, you should buy from reputable establishments; the sausages should have a characteristic aroma, natural bright color, and be carefully packaged.
- Avoid purchasing if the sausages are past their expiration date, show signs of mold or sliminess, or have an unusual smell.
How to choose fresh bell peppers
- To buy good bell peppers, you should choose those with bright, shiny, smooth skin and even color.
- Good bell peppers are of moderate size, not too large or too small, and feel heavy and firm when held, especially with the stem still attached to the fruit.
- You should not choose large peppers that feel too soft, have wrinkled skin, show bruises or signs of damage, or have no stem.
How to choose fresh and delicious fat mushrooms
- Fresh and delicious fat mushrooms will have a white color, short stems, round caps, and when held, you will feel a firm grip.
- You should choose fat mushrooms harvested within 24 hours to ensure freshness.
- Avoid buying when you see mushrooms that have turned dark, have strange spots, feel soft and mushy when touched, or have an unusual odor.
How to choose fresh and delicious tomatoes
- The signs to identify fresh and delicious tomatoes are that the fruit has a bright red skin, evenly colored, plump, still intact, without scratches or bruises.
- You should choose tomatoes with a mild fragrant smell, a fresh green stem that is still tightly attached to the fruit, and when cut, you can see golden seeds.
- Avoid buying tomatoes with green seeds, no fragrant smell, a wilted stem, or those that have fallen off the fruit, as these are tomatoes that have been picked for a long time.
How to prepare Stir-fried Sausage with Mushrooms and Bell Peppers
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Prepare the ingredients
First, you wash the sausages thoroughly, then cut them into thin slices about 1/2 finger thick.
For the bell peppers, you wash them, cut them in half lengthwise, then remove the core and seeds. After that, cut them into long slices about 1 finger thick.
Next, you wash the fat mushrooms and also cut them into slices about 1/2 finger thick.
Tomatoes, after removing the stem and washing them clean, should be cut into wedges. Shallots, you peel, wash clean, and then slice thinly.
Herbs and green onions should have their roots trimmed and wilted leaves removed, then washed clean and cut into pieces about 2 fingers long.
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Finished product
Enjoy the stir-fried sausages with mushrooms and bell peppers right away, and you will feel the chewy and tender sausage pieces, crispy and juicy bell peppers, and mushrooms, soaked in rich seasoning.
This dish is extremely unique and flavorful, sure to be a delicious and appealing meal for the whole family to enjoy!
So now we have learned how to make sausage stir-fried with mushrooms and bell peppers, which is a delicious and unique dish for the family. Wishing you success with this dish and a wonderful meal with your loved ones!
