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Preparation
15 minutes
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Processing
15 minutes
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Difficulty
Easy
Guava apple juice is one of the juices that is good for health because it contains many vitamins and minerals. Today, let’s join the kitchen with TasteVN to make this delicious juice right away!
Ingredients for Guava Apple Juice For 1 person
Apple 1 piece Guava 1 piece Condensed milk 2 tablespoons Ice cubes a little Salt/Sugar a little
How to choose fresh ingredients
How to choose the right apples
- Good apples are usually those with a uniformly red skin, slightly bumpy, not too tight or smooth, with tiny white spots, and the stem is firmly attached to the fruit, and the flesh is not soft.
- Quality apples will have a moderate size, round shape, mild fragrance, and no bruises or dark spots.
- Avoid choosing apples with a white film on the outside or those that are too large, as this indicates they have been treated with chemicals.
How to choose safe, quality guava
- Delicious guavas usually have a bright green color, slightly yellowish, with no black spots or dark blemishes on the outer skin, and the guava stem is widely opened.
- Fresh, newly harvested guavas will have a stem tightly attached to the fruit, with crunchy flesh, and the skin is not soft; when pressed with a finger, you can feel the firmness.
- You should choose guavas with bumpy skin; when held, they feel sturdy, as these are thick-fleshed guavas with dense pulp, and they will be crunchier and tastier than others.
- Avoid choosing guavas that are too large but feel light when picked up, as these are usually hollow inside, making them dry, bland, and not tasty.
Equipment required:
How to make Guava Apple Juice
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Prepare the ingredients
Soak the guava and apple in diluted salt water for about 15 minutes, then rinse with water and let drain. Cut the apple into bite-sized pieces, remove the seeds from the guava, and cut it into small pieces.
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Blend the apple guava juice
Add the cut guava and apple into the blender, then add 200ml of filtered water, 2 tablespoons of condensed milk, and 2 tablespoons of sugar into the blender.
Then turn on the blender at high speed and blend for about 3 minutes until the mixture is smooth, then strain the blended mixture through a sieve, filtering about 2 – 3 times for a clear juice.
Put a few ice cubes in a glass and pour the juice in to enjoy.
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Final product
So we have a glass of apple guava juice with a very eye-catching green color! The juice has a delicious sweet and sour flavor, along with a bit of creaminess from the condensed milk that makes the drink even more appealing.
This is surely a refreshing drink for us to cool off on hot summer days.
So the delicious guava-apple juice has been completed, hoping that TasteVN’s recipe will bring you a healthy refreshing drink, helping you relax during the summer days. Wishing you success in making it!
