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Preparation
10 minutes
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Cooking
30 minutes
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Difficulty
Easy
What to eat at gatherings that is delicious, easy to make, visually appealing, and attractive? Join TasteVN to cook right away to learn how to make spicy chicken kimchi noodles with stretchy cheese that will captivate everyone’s heart. This mixed dish is also very simple, let’s get started!
Ingredients for Spicy Chicken Kimchi Noodles with Cheese Sauce Serves 4
Korean spicy noodles 1 pack (Samyang or your preference) Chicken eggs 3 eggs Quail eggs 5 eggs (boiled) Kimchi 100 gr Mozzarella cheese 200 gr Parsley a little Cooking oil 2 teaspoons
Where to buy quality cheese
- To make this dish, you should choose Mozzarella cheese for a melt-in-your-mouth, delicious, and visually appealing result.
- You can find Mozzarella cheese at grocery stores, supermarkets, convenience stores, or order online from reputable e-commerce sites like bachhoaxanh.com.
- Additionally, if you have time, you can also make cheese at home with the super simple recipe below from TasteVN!
How to choose fresh and delicious chicken eggs
- To choose fresh chicken eggs, you can check by observing the outer shell; fresh eggs have a dark, even-colored shell that is not cracked or has unusual dark spots.
- Additionally, you can choose chicken eggs by feeling the shell; fresh eggs will have a slightly rough shell, and when touched, you will feel tiny bumps that are a bit uneven.
- At the same time, you can check by shaking the egg; if you don’t hear any noise when shaking, this egg is still fresh and should be chosen. Conversely, if you hear a sound when shaking, these eggs are no longer fresh, and the louder the sound, the less fresh they are.
How to make Spicy Chicken Kimchi Noodles with Cheese Sauce
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Boil the noodles
Add about 1 liter of water to a pot and bring to a boil. When the water is boiling, add the noodles and boil for 4 minutes, then remove the noodles and drain.
Tip: To make the noodles more flavorful and prevent them from sticking together, add a little salt to the water.
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Stir-fry noodles with kimchi
Put 1 teaspoon of cooking oil into the pan, when the oil is hot, add the kimchi and stir-fry over medium heat for about 1 minute.
Next, add the spicy sauce packet from the noodles, 50ml of water, stir-fry for another 2 minutes, then add the pre-cooked noodles and stir-fry for another minute before turning off the heat.
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Pour in the eggs
Add 1 teaspoon of cooking oil to the pan, when the oil is hot, pour in 3 beaten eggs and fry over medium heat, adding the kimchi noodles in the center.
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Spicy cheese noodles
You evenly spread mozzarella cheese around the noodles, cover and adjust the heat to low, cooking for about 2 minutes until the cheese melts.
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Completion
After 2 minutes, you open the lid, add a bit of parsley, sprinkle the noodle seasoning evenly, and distribute 5 quail eggs on top of the cheese, turn off the heat and you can enjoy it!
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Final product
Spicy chicken kimchi noodles with cheese sauce have a very eye-catching color, flavorful, chewy noodles entwined with the delicious sauce and creamy melted cheese, along with incredibly appealing kimchi, one bite makes you want to eat a second piece immediately.
So simple, right? Don’t forget to add this dish to your menu!
See more:
So you have learned to make the delicious “tingling” spicy kimchi chicken noodles with cheese sauce which is very simple. Hopefully, with the above recipes, your gatherings with family and friends will be more enjoyable and special!
