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Preparation
5 minutes
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Processing
30 minutes
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Difficulty
Easy
Ingredients for Japanese Curry Balls (Curry Roux) For 3 people
Curry powder 24 gr All-purpose flour 100 gr Unsalted butter 100 gr Garam masala powder 6 gr Cayenne pepper 2 gr
What is curry powder?
- You can buy curry powder at traditional markets, supermarkets, or at stores in the TasteVN system. Additionally, for more convenience, you can also order these products online at the TasteVN website or reputable e-commerce sites.
- The price for a bag of curry powder ranges from 6,000 VND/bag of 10gr to 20,000 VND/bag of 20gr (price updated on 16/11/2021)
What is garam masala powder?
- Garam masala powder is a type of spicy mixed seasoning powder originating from India. It is made from various plant ingredients with different flavors, such as: coriander, cloves, black pepper, cumin, cardamom, cinnamon, nutmeg,…
- You can find garam masala powder in food stores, reputable supermarket chains, or e-commerce sites at a price of about 65,000 VND/box of 100gr (price updated on 16/11/2021).
What is cayenne pepper?
- Cayenne pepper is a type of plant belonging to the flowering plant family. Additionally, it is related to bell peppers. This type of pepper is often ground into a seedless powder or used fresh. It is considered a popular spice used in many different culinary styles across various countries.
- You can easily find cayenne pepper at the nearest grocery stores or supermarkets. Moreover, you can also choose to buy products online from reputable e-commerce websites!
- The price for a box of cayenne pepper ranges from 10,000 VND/box 10g to 150,000 VND/box 50g (price updated on 16/11/2021)
How to make Japanese Curry Roux
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Cook the mixture of flour and butter
When the unsalted butter has completely melted, add 100gr of all-purpose flour and stir well.
Use a whisk to mix the mixture evenly for about 25 minutes over low heat. You should whisk thoroughly to achieve a smooth mixture!
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Pour into molds and chill
After the curry mixture has been cooked, pour it into molds and place it in the fridge refrigerator to make the mixture firmer for about 8 hours.
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Completion
Take the frozen curry mixture out of the fridge. Next, use a knife to cut it into small square curry pieces with each side measuring about 1.5 – 2 finger lengths.
Thus, with this very simple method, we have completed delicious and beautiful Japanese curry balls!
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Final Product
The Japanese curry balls, once finished, are neatly squared and have a distinctive brown color that is very eye-catching.
When preparing food, you just need to drop 1 – 2 Japanese curry balls in to experience the spicy heat of cayenne pepper, the subtle aroma of the herbs in garam masala, and finally the delicious, rich flavor of curry powder. All these blend together perfectly, making it unforgettable for those who taste it.
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Hope that you will love and successfully make the delicious and attractive Japanese curry balls with rich flavors! Don’t forget to share the results with your family and friends! TasteVN wishes you warm moments around the meal with your loved ones.
