Fried dishes are always a favorite for both adults and children. Today, the cooking tips section of TasteVN will reveal 28 easy fried dish recipes that you can make right at home. Let’s cook right away!
1Fried Shrimp
First of all, we cannot forget the dish of fried shrimp. The sweet and chewy shrimp is coated in a layer of golden, crispy breadcrumbs, sure to be a dish loved by both adults and children.
Shrimp is cleaned, the head is removed, then coated in breadcrumbs. You can also combine it with lotus root or potato wrapped outside, then deep-fry on medium heat until the outer layer is golden and crispy to complete the dish.
You can enjoy it with chili sauce or mayonnaise to make the dish more delicious. It’s both tasty and simple, so don’t forget to try your hand at making it right away!
2Fried Squid
Another dish that seafood lovers cannot miss is fried squid. The fresh, crispy, and sweet squid coated in a crunchy batter will surely captivate everyone.
To reduce the fishy smell of squid, you should rub it with salt for about 5 – 7 minutes to remove some of the sliminess, then rinse it clean and cut into bite-sized pieces. Finally, coat the squid in breadcrumbs and deep-fry for about 5 minutes until golden and crispy; then lift it out to drain the oil and you can enjoy it.
Golden, crispy fried squid, hot and fresh, with a crunchy coating that isn’t greasy, is suitable for eating with rice or for snacking!
3Fried Fish
Continuing the list of fried dishes that TasteVN wants to share with you is the fried fish dishes.
The secret to making crispy fried fish taste better is to choose fresh fish, firm flesh so that the fried fish will be crispy on the outside and tender on the inside! To choose fresh fish, you should pick fish that have bright eyes, firm and shiny scales, and bright red gills.
After the fish is thoroughly cleaned, coat it with a layer of flour and deep-fry it in oil over medium heat. Note that you must wait for the oil to be hot before adding the fish to fry, so that the flour coating becomes crispy and does not become tough.
Crispy fried fish is best enjoyed with fresh vegetables and a bowl of sweet and sour fish sauce. Remember to head to the kitchen and try making it right away!
4Crispy fried meat
If you have followed street food programs from Japan and Korea, you must have heard of crispy fried meat, right?
To ensure that pork absorbs the seasoning evenly, we will use a pestle or the back of a knife to gently pound the meat to make it softer.
The meat is deep-fried for about 10 minutes over medium heat until it has a beautiful light golden brown color. After that, cut the meat into bite-sized pieces and enjoy!
With this dish, you can eat it with rice or use it as a snack with beer, both are delicious!
5Deep-fried pork ribs
Similar to the deep-fried meat dish, we will use pork ribs. This dish is suitable for little ones who love lean meat!
Similarly, the pork ribs are tenderized, marinated with spices, then coated in flour and deep-fried until golden and crispy. When eaten, it is not dry but soft, moist, and delicious, with a layer of deep-fried flour that is incredibly tasty on the outside.
You can also prepare some cucumber, chili sauce, or ketchup to enjoy with the deep-fried pork ribs!
6Deep-fried chicken
Deep-fried chicken balls
TasteVN is sure that deep-fried chicken balls are a dish that mothers should not miss! I guarantee that the little ones will love this dish.
For this dish, we will use the chicken breast, then wash it, grind it finely, and mix in the spices to taste. Next, shape the ground chicken into balls, coat them in a layer of egg, a layer of breading, and deep-fry them in oil over medium heat until golden and crispy, then remove and drain to finish.
The kids will love this dish because of the crispy outer layer and the tender, sweet chicken inside. You can prepare some ketchup and mayonnaise for the kids to dip in!
Whole deep-fried chicken
If you are worried that the chicken breast might be a bit dry, then try making a whole deep-fried chicken right away!
After cleaning and steaming the chicken until cooked, coat it with a layer of egg and flour, then deep fry for about 10 – 15 minutes until the outer layer is golden and crispy, and it’s done.
The chicken is golden and crispy on the outside, with soft, juicy meat inside that absorbs the seasoning well, making it very appetizing. On weekends, you should try making this dish to enjoy with friends or family!
7Fried Sausages
Another simple yet incredibly delicious dish that TasteVN wants to share with you is fried sausages.
Sausages after being cut in a spiral and coated with a layer of egg and flour can be fried over medium heat for about 3 – 5 minutes to be ready. It’s very quick and simple.
You shouldn’t fry the sausages for too long because that will make them dry, which won’t taste good. Fried sausages are not only simple but also delicious, loved by both adults and children.
8Fried Tofu
If you want to change the flavor for your family’s vegetarian meals, then don’t miss this fried tofu dish!
Tofu is cut into bite-sized square pieces, then coated in flour and fried until golden and crispy. This way, when you eat it, you will feel the soft, fragrant tofu inside along with the crispy golden crust outside.
You can also prepare some mushroom sauce, ketchup, or seaweed to dip with it, which is also very delicious!
9Fried Spring Rolls
Let TasteVN show you how to make crispy fried spring rolls that are soft and delicious, just like those from a restaurant!
Delicious fried spring rolls with minced meat that is chewy and fragrant, rich in seasoning, along with a golden, crispy outer layer, create a dish that will make you crave it after just one bite.
Don’t forget to prepare an extra bowl of chili sauce to make the fried spring rolls more flavorful!
10Fried seafood spring rolls
With the combination of shrimp, squid, taro and carrot, the fried seafood spring rolls are not only delicious but also very nutritious!
The fried seafood spring rolls are incredibly appealing with their fragrant smell and crispy golden color. The outer layer is crispy, while the sweet and aromatic filling of shrimp and squid inside blends together to create a wonderful dish. Be sure to try making it in the kitchen right away!
11Fried banana cake
You don’t need to go to the store; you can make sweet and fragrant fried banana cake right at home.
The banana cake is crispy on the outside and moist and soft on the inside, with a gentle sweetness from the bananas. On a chilly day, having hot and crispy fried banana cake is just wonderful, isn’t it?
12Fried frog
We’ve definitely heard of grilled frog, frog cooked with lemongrass and chili, or Singaporean frog porridge. But have you tried fried frog? If not, let’s head into the kitchen with TasteVN and try making it right away!
Heat a pan, add oil, and fry the frogs that have been coated in flour over low heat until they turn golden brown and are ready to enjoy. The hot fried frog is crispy, with crunchy bones and tender, sweet meat inside. This dish is perfect as a beer snack!
13Deep-fried Potato Cakes
If you are looking for a snack or a dish to help kids eat more vegetables, then don’t miss out on the deep-fried potato cakes!
The potato balls are fried over medium heat, releasing a fragrant aroma and a beautiful golden color. The deep-fried potato cakes are crispy, and served with ketchup, they are sure to be a hit with any child.
14Deep-fried Sweet Potato Cakes
If you don’t like potatoes, you can substitute them with sweet potatoes!
Similar to potatoes, you can mash sweet potatoes, add them to flour, fresh milk, and a little salt, mix well, and fry until golden and crispy.
The deep-fried sweet potato cakes have a gentle sweetness from the sweet potatoes, with a fragrant and slightly fatty taste. They are not only delicious but also nutritious, so moms remember to try making them for the kids!
15Deep-fried Taro Cakes
Continuing the menu of potato cakes is the deep-fried taro cakes, which can be made in both sweet and savory versions with meat filling.
The deep-fried taro cakes are hot, with a fragrant and rich flavor, suitable for snacking or as a full meal. With the savory version, you will experience an amazing sweet and aromatic filling inside. Let’s try making them!
16Deep-fried Taro Root Cakes
The last name that cannot be missed in the list of potato cakes is the deep-fried taro root cakes.
The deep-fried taro root cakes have a crunchy outer layer that melts in your mouth, with a fragrant and rich taro filling. You can vary the cakes with different fillings like salted egg or shredded pork, both of which are delicious. Let’s get cooking!
17Fried Beef with Crispy Coating
Beef is always loved for its delicious flavor, high nutritional value, and variety in preparation methods. Besides beef stew, grilled beef,… fried beef with crispy coating is also a dish that TasteVN is sure you should add to your beef recipe book!
The beef is fried to be tender without being dry or tough, and it absorbs the rich spices, while the crispy golden coating is tempting to everyone who tastes it. With this dish, you should prepare some cucumber and pickled radish to enjoy on the side!
18Crispy Imitation Crab Sticks
If we have mentioned crispy fried dishes, then we cannot forget the crispy imitation crab sticks. However, today we will make a slight twist with this dish.
This crispy imitation crab stick dish features chewy crab sticks combined with whipping cream and rich milk, which is both unusual and incredibly delicious, especially when dipped in a bit of spicy chili sauce.
19Crispy Fried Oysters
Continuing the list of crispy fried dishes that TasteVN wants to share with you is crispy fried oysters. After cleaning and draining the oysters, roll them in egg and flour, then fry them over medium heat for about 3 – 5 minutes until the outer layer is golden and crispy.
To make the dish more flavorful, we will prepare a bowl of sauce consisting of mayonnaise, lemon juice, cucumber, onion, salt, and a bit of ground pepper, then mix well!
20Fried corn
Fried corn with a gentle sweet taste and a crispy coating will surely be a delicious snack for a rainy afternoon!
After preparing and freezing the corn mixture, coat it with breadcrumbs and fry until golden and crispy to enjoy. The sweet, fragrant, and naturally fatty fried corn with its golden crispy shell creates an extremely attractive snack.
21Fried sake
The sake fruit looks like young jackfruit but has a fragrant and rich flavor that rivals sweet potatoes or potatoes. Let’s get cooking as TasteVN shows you how to make fried sake sprinkled with rich cheese!
Soft and fragrant sake with an appealing crispy golden shell will make anyone who takes a bite want to have more. This dish is even more delicious when paired with chili sauce.
22Fried mantis shrimp
Fried mantis shrimp, with a name both strange and familiar, is a great choice for parties. The sweet and tender shrimp meat wrapped in an attractive crispy golden shell will be irresistible to anyone.
23Fried scallops
The fried scallops with their eye-catching golden color and the chewy yet sweet scallop meat will surely please even the most discerning diners.
This dish is wonderfully complemented with chili sauce and some cucumber!
24Fried straw mushrooms
After cutting off the stems, soak the mushrooms in diluted salt water for about 5 minutes to clean them, then drain in a colander. Next, marinate the mushrooms with seasoning, sugar, and a little soy sauce, then mix well. Finally, coat the mushrooms in batter and fry for about 5 minutes until done to enjoy.
Crispy and sweet straw mushrooms coated in batter and fried, served with chili sauce, will be a simple yet incredibly appetizing snack.
25Fried Eggplant
Crispy fried eggplant is a perfect choice to add to the vegetarian menu for the whole family to change the taste.
Eggplant is washed, cut into round slices, then rolled in a diluted batter and a layer of breadcrumbs. Fry the battered eggplant in a pan until golden brown on both sides, then remove to drain excess oil. Finally, cook a sauce mixture of vegetarian oyster sauce, garlic, chili, sugar, and vegetarian seasoning until slightly thickened, then turn off the heat and pour over the crispy fried eggplant.
The crispy fried eggplant dish has a fragrant aroma, with a rich and enticing sauce, eaten with a bowl of hot rice, the deliciousness is beyond words.
26Fried Cream Puffs
If you want to eat cream puffs but don’t have a oven, then let TasteVN show you how to make rich and creamy fried cream puffs!
This dessert has a rich egg filling and a golden crispy shell, creating an indescribably delicious treat!
27Fried Ham
A fried dish suitable for picnics that you shouldn’t miss is fried ham.
The ham is rolled with other ingredients such as eggs and soybeans, then coated in batter and fried crispy, creating a wonderful dish.
28Fried Cheese Sticks
Fried cheese sticks (cheese fries) are a dish that was once very popular due to the rich, stretchy cheese that is incredibly appealing. Get into the kitchen with TasteVN to showcase your skills in making this dish!
The dish with rich cheese inside combined with a crispy golden outer layer makes anyone who eats it want to have more!
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Above is a collection of 28 how to make fried dishes that are easy to make and extremely appealing. We hope that the fried dish recipes shared by TasteVN will help enrich your family meal menu. Wishing you success in your cooking!
