Savory sponge cake not only fills your stomach but also effectively relieves those cravings. Such an ideal cake truly deserves a spot in your menu. In the Cooking Tips section, let’s learn 8 ways to make delicious savory sponge cake using a oven with TasteVN!
1 Savory sponge cake with sausage
Savory sponge cake with sausage is a unique suggestion for you to prepare for the family to enjoy in the morning. This cake is a perfect combination of sweet and savory flavors, ensuring that just looking at it makes anyone crave it.
The cake base is soft, fluffy, and has a mildly sweet taste that is very easy to eat. In addition, there is the aroma of green onions, the rich flavor from egg oil sauce, a little saltiness from shredded pork, and the rich flavor of sausage.
To make this cake easily and quickly, having an oven is an important requirement. Let’s check out the recipe below with TasteVN!
2 Savory sponge cake with salted egg and cheese floss
Salted egg sponge cake is a name that is too familiar to enthusiasts of savory cakes. Now, this cake has been “upgraded” with the addition of delicious melted cheese filling.
The cake has a soft, fluffy crust with a rich aroma. When eaten, you can feel the sweetness blended with the creamy flavor of cheese. Especially, there is also the saltiness of salted egg and shredded pork, it must be said that it is irresistibly delicious.
With just a small convection oven, you can easily make a batch of savory salted egg sponge cake with cheese floss that is evenly cooked on all sides for the family to enjoy. Let’s get cooking now!
3 Savory Chicken Fluff Cake
A delicious and nutritious cake is a convenient suggestion for you to take with you when going to school or work. So let’s check out the savory chicken fluff cake with TasteVN right now, we assure you won’t be disappointed.
During the preparation, the cake batter is evenly mixed with shredded dried chicken. Thanks to this, all the ingredients blend well together to create an extremely appealing final product.
The cake base is fluffy, with each slice being sweet and rich, intertwined with the savory dried chicken, it is simply delicious. An oven with a capacity of 20 – 35 liters is a perfect device for you to make a large batch of cake for the whole family to enjoy without having to wait long.
4 Savory Salted Egg Mochi Fluff Cake
Have you ever eaten a fluff cake combined with mochi? If not, let’s explore the unique savory salted egg mochi fluff cake from TasteVN right after this!
This cake is a novel combination of fluffy fluff cake and chewy mochi. It is topped with salted egg, spicy savory dried meat, and rich egg oil sauce.
With just a compact oven, you can make a delicious and unique cake for the whole family. Hurry into the kitchen to show off your skills, we guarantee you won’t be disappointed.
5 Savory Dried Meat Cheese Cake with Egg Oil Sauce
For those who are concerned about the fishy taste of salted eggs, you can check out the savory dried meat cheese cake with egg oil sauce version from TasteVN!
The method of making this cake remains unchanged. First, mix the batter, spread it evenly in the mold, and then bake it in the oven until cooked. After that, just spread the egg oil sauce, cheese, and dried meat on top to finish.
The super fluffy cake base is achieved by baking in an oven with properly adjusted time and temperature. The topping consists of the rich flavor of cheese and the salty taste of pork floss, creating an absolutely wonderful cake.
6 Savory sponge cake with pork floss sauce
The savory sponge cake with pork floss sauce has double the amount of egg oil sauce spread on top, thus enhancing the deliciousness of the cake manifold.
Each layer of the soft and smooth cake is evenly spread with sauce and pork floss, creating an incredibly appealing sweet, fatty, and salty flavor. This cake is perfect for a snack when you’re hungry or simply to nibble on when you’re feeling peckish.
Utilize your oven with a light inside at home so you can easily monitor the cake rising to adjust the temperature and time accordingly. Let’s get cooking with TasteVN!
7 Savory sponge cake roll with cheese and salted egg yolk pork floss
Rolling ingredients like cheese, pork floss, and salted egg yolk in the sponge cake base will help users easily savor the full flavor of the cake.
If you also want to experience this wonderful taste, let’s learn how to make the savory sponge cake roll with cheese and salted egg yolk pork floss with TasteVN!
The cake base is baked in the oven for just the right amount of time, making it very soft and not at all dry. When tasting, the cake has a nutty, sweet, rich, and salty flavor. One bite will surely leave you praising its deliciousness!
8 Savory cheese melting sponge cake
Besides the golden pastry, you can also combine this attractive filling with a sponge cake base to create a new and delicious dish for the family to change flavors on the weekend.
The cake is not too large, so just having a small oven is enough for you to make it. Let’s check out the recipe below with TasteVN.
The cake has a beautiful golden color. When you eat it, you immediately feel the super soft cake intertwined with the savory taste from the seaweed floss layer. In addition, there’s a rich melting sauce inside. It has to be said that it’s super delicious, my friend!
- Offers up to 40% off.
- Installment payment 0%.
- When purchasing online, get an additional 2% – 10% off from the 2nd product.
With 8 savory sponge cake recipes above, TasteVN hopes you can choose and make delicious and attractive cakes for yourself to enjoy! Wishing you success in your baking!
