Snacks made from cheese always attract the attention of young people and are loved by many. Today, TasteVN will introduce you to the delicious and attractive cheese sauce shrimp dish. 2 Ways to make this stir-fried dish are very simple, let’s get cooking now!
1. Cheese Sauce Shrimp
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Preparation
10 minutes
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Cooking
15 minutes
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Difficulty
Easy
Ingredients for Cheese Sauce Shrimp For 3 people
Shrimp 500 gr Mozzarella cheese 500 gr Sweet corn 200 gr Seaweed 5 gr Dried parsley A little Unsalted butter 40 gr Minced garlic 1 tablespoon Chili powder 1/2 teaspoon Salt/ Ground pepper A little
Image of ingredients
How to make Cheese Sauce Shrimp
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Prepare the shrimp
After buying the shrimp, use scissors to cut off the head, peel off the shell, and then slowly pull out the black line and squeeze out all the waste inside the shrimp head.
Then, wash with diluted salt water and rinse with clean water, then take it out and let it drain.
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Make the cheese sauce shrimp
Place a pan on the stove, turn on medium heat, then add unsalted butter and stir until the butter melts, then add 1 tablespoon of minced garlic and sauté until fragrant.
Once the garlic is golden and fragrant, add the prepared shrimp to the pan, add 1 teaspoon of salt and 1/2 teaspoon of chili powder.
Sauté for about 2 – 3 minutes until the shrimp turns orange, then add 200g of sweet corn and stir for another 1 – 2 minutes.
Next, sprinkle cheese evenly over the pan, cover and cook for 3 – 5 minutes until the cheese melts completely, then turn off the heat.
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Completion
You sprinkle a little dried parsley, some ground pepper, and 5g of seaweed into the pan and the dish is complete.
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Final Product
The cheese sauce shrimp is delicious and attractive with the fresh sweet and tender aroma of shrimp mingled with the rich flavor of cheese, combined with a bit of sweetness from corn and the fragrant smell of fried garlic.
This will be a very suitable snack for an afternoon chat with friends, give it a try now!
2. Cheese sauce shrimp (recipe shared by a user)
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Preparation
15 minutes
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Cooking
30 minutes
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Difficulty
Easy
Ingredients for Shrimp in Cheese Sauce (recipe shared by a user) For 2 people
Shrimp 500 gr Mozzarella Cheese 300 gr Corn 300 gr (de-seeded) Garlic 4 cloves Paprika powder 1/2 teaspoon Cooking oil 2 tablespoons Common seasoning a little (seasoning granules/MSG/sugar/salt)
What is Paprika Powder? Where to buy it
- Paprika powder is made from bell peppers, tomatoes, and some other types of peppers that have a pungent taste. Paprika is usually red (due to the carotenoid compounds in the peppers) and is divided into two types: spicy and non-spicy.
- Paprika is often used to add color and enhance the sweet and spicy flavor of dishes such as stews, soups,… and is especially suitable for preparing seafood and marine ingredients.
- You can easily buy paprika powder at supermarkets that sell imported goods, or at specialty stores that sell baking ingredients. To save time, you can also quickly order paprika powder on e-commerce websites.
How to prepare Shrimp with cheese sauce (recipe shared by a user)
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Prepare the ingredients
After purchasing the shrimp, wash them thoroughly and soak them in a dilute saltwater solution for about 5 minutes to eliminate the fishy smell, then peel off the shell. Next, remove the black vein on the back of the shrimp.
For the garlic, peel it and rinse it with water to clean it. Then, proceed to slice it thinly.
You use a peeler to shred 300g of Mozzarella cheese or cut the cheese into long, thin sticks.
Next, put a pot of water on the stove and bring it to a boil. Once the water is boiling, add 300g of corn kernels and boil for 10 minutes, until the corn is cooked, then remove it into a basket to drain.
Tip:
- To easily remove the black vein from the back of the shrimp without damaging the meat, you can insert a toothpick horizontally through the groove between the two segments of the shrimp shell and then pull it out.
- To save time, you can buy pre-shredded Mozzarella cheese!
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Shrimp with Cheese Sauce
First, you put a pan on the stove, turn the heat to high, and add 2 tablespoons of cooking oil to the pan. When the oil is hot, add 4 cloves of thinly sliced garlic and sauté the garlic for about 5 minutes, until fragrant and golden, then add the shrimp.
Sauté the shrimp quickly over medium heat for about 2 – 3 minutes, until the shrimp turn pink, then add the boiled corn to stir together.
Next, season with 1/2 teaspoon of seasoning, 1/4 teaspoon of monosodium glutamate, and 1/3 teaspoon of sugar, then continue to sauté for about 5 – 7 minutes, until the shrimp are fully cooked. You can adjust the seasoning to your taste!
Finally, add 300g of shredded cheese to the pan, cover it, and cook on low heat for another 2 – 3 minutes until the cheese melts. When the cheese has completely melted, open the lid and sprinkle 1/2 teaspoon of chili powder on top for a beautiful color.
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Finished Product
The cheese sauce shrimp dish is best served hot with rice or bread, both of which are suitable!
The fresh sweetness of the shrimp combined with the fragrant fried garlic, rich cheese, and a bit of spicy chili powder is truly wonderful, isn’t it?
How to Choose Fresh, Quality Shrimp
- When selecting shrimp, you should choose fresh shrimp with a clear shell, slightly curved body, firm flesh but not unusually plump, and legs firmly attached to the body, with no fishy smell.
- Do not buy shrimp that have dark spots or uneven coloring, with legs that have turned black and are no longer firmly attached to the body, as these shrimp are no longer fresh.
- Additionally, you should avoid shrimp that are slimy, with a round, bent shape that is no longer straight as usual.
Suggestions for where to buy Mozzarella cheese
- You can buy Mozzarella cheese at the nearest supermarket or specialty baking ingredient store. Additionally, to save time, you can also order cheese from e-commerce sites like bachhoaxanh.com.
2 Ways to make delicious cheesy shrimp sauce are really simple, right? I hope this detailed guide will help you successfully make the cheesy shrimp dish that rivals restaurant quality and enjoy a truly delicious meal!
