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Preparation
15 minutes
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Cooking
5 minutes
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Difficulty
Easy
Peach lychee tea is a beverage suitable for replenishing energy and cooling off during the hot summer days like today. Therefore, let’s follow TasteVN into the kitchen to make this delicious and easy-to-make drink!
Ingredients for Peach Lychee Tea For 1 cup
Lipton peach tea 1 bag Lychee 6 fruits Boiling water 200 ml Ice cubes A little
Ingredient image
How to make Peach Lychee Tea
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Brewing tea
You put 1 bag of Lipton peach tea into a cup. Then add 200ml of boiling water and stir well until the tea is completely dissolved, then let it cool.
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Prepare the lychee
After purchasing the lychee, peel off the skin, then carefully use a knife to remove the seed and keep the flesh. Next, tear the flesh of 4 lychees into small pieces by hand, leaving 2 intact.
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Complete the lychee peach tea
Wait for the peach tea to cool, then add the torn lychee flesh and stir well. After that, add ice to make the drink even cooler and tastier.
For the remaining 2 lychees, use toothpicks to skewer them and place them on top of the peach lychee tea for decoration.
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Final Product
The peach lychee tea has an eye-catching orange-brown color and an attractive aroma, characteristic of peach tea and lychee. The drink has a sweet and sour peach tea flavor combined with the refreshing sweetness of lychee.
This refreshing peach lychee tea will be perfect for cooling off on hot summer days!
With just a few simple steps, you have your own glass of peach lychee tea that is refreshing, cooling, and eliminates the heat of this summer. TasteVN wishes you success in making this drink!
