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Preparation
15 minutes
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Cooking
10 minutes
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Difficulty
Easy
Ingredients for Spicy Salted Grilled Beef For 1 – 2 people
Beef 500 gr Salt and pepper 1 tablespoon Oyster sauce 1 tablespoon Fish sauce 1/2 tablespoon
How to choose fresh and delicious beef
- Choose beef that has a bright red color with white streaks of fat and a bright yellow color, with soft, small fibers that do not look too fine.
- When pressing with your hand, the beef should have good firmness and elasticity, not sticky, and should not have any strange odor.
- If you observe the piece of meat and see small white nodules that are easy to detach, it might contain parasites, and you should not buy it.
- Avoid buying beef that is pale green or dark red, with dark yellow fat, white spots on the meat, soft texture, or has a strange odor.
Tools Required
How to Prepare Grilled Beef with Salt and Chili
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Prepare the Ingredients
Soak the beef in a bowl of diluted salt water for 2 – 3 minutes, then rinse thoroughly with water and let it drain.
Ways to clean beef without odor:- Method 1: Soak the beef completely in white wine for about 15 minutes, then rinse with clean water.
- Method 2: Roast ginger until cooked, then crush it and rub it on the piece of meat, and rinse with water.
- Method 3: To avoid losing the beef’s quality, you can use a clean damp cloth to wipe the beef a few times.
See details: Ways to clean beef without odor
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Marinate the beef
Once the beef is drained, place it in a bowl and marinate with: 1 tablespoon of oyster sauce, 1 tablespoon of chili salt, and 1/2 tablespoon of fish sauce, mix well and marinate for about 15 – 20 minutes for the meat to absorb the spices.
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Grill the beef
Place a layer of aluminum foil on the baking tray and then put the marinated beef on it.
Next, preheat the oven for about 10 minutes and then place the tray of meat in to grill for about 10 minutes at 250 degrees Celsius until the meat is just cooked.
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Final product
The grilled beef with chili salt is completed, hot and sprinkled with bright red chili slices, extremely eye-catching with a fragrant and spicy aroma that stimulates the taste buds.
When eating, you will feel the chewy and tender meat, sweet and evenly soaked with the spicy and salty chili salt, which is sure to give you a meal that is not only delicious but also nutritious!
And just with these simple steps, you can treat your whole family to a super delicious grilled beef with salt and chili full of flavor. Why wait? Let’s roll up our sleeves and cook with TasteVN right away!
