In vegetarian parties, vegetarian sausages always stand out due to their rich flavors and a wide variety of types. If you also love and want to make delicious sausages, let’s refer to Cooking Tips for 13 delicious and easy-to-make vegetarian sausage recipes!
1. Vegetarian Pork Roll
With the main ingredients being mung beans and shiitake mushrooms, vegetarian pork rolls are easy to make with wholesome, delicious ingredients that will definitely make your family meal tastier.
The sausage is steamed thoroughly, with an aromatic scent, and the taste is delicious and very palatable. You can dip it in salt and pepper or enjoy it with vegetarian soups, which are also very tasty!
2. Vegetarian Cinnamon Sausage
With two methods made from flour, gluten, and tofu, vegetarian cinnamon sausages share a common point of delicious and distinctive flavor thanks to the cinnamon.
Each layer of aromatic cinnamon sausage is chewy, delicious, and perfectly shaped after steaming, served on the dining table with other delicious dishes, creating a sumptuous vegetarian feast that is beyond criticism.
3. Vegetarian Fish Cake
Not only delicious, vegetarian fish cake is made from various ingredients such as corn, tofu skin, seaweed, taro, and water chestnut for you to choose from easily.
Besides being a rice dish, you can also make vegetarian fish cake chewy and crispy as a snack, which is also very interesting.
4. Vegetarian Tofu Cake
Fried vegetarian tofu cake is fragrant, and when you bite into it, you can feel the crispy outside but moist and creamy inside. You can dip the tofu cake in chili sauce or soy sauce and enjoy it with white rice or fresh vegetables, which is absolutely delicious!
5. Vegetarian Cup Cake
If you love oyster mushrooms and enoki mushrooms, you can combine these two ingredients to make a very attractive vegetarian cup cake.
With a moderate amount, delicious flavor, and long shelf life, vegetarian cup cake will surely make your family’s meal even more delicious and appealing.
6. Vegetarian chả Ä‘áºu xanh
No need for flour, just with tofu skin, mung beans, and various spices, you can immediately have a delicious vegetarian mung bean chả to serve the whole family.
The creamy taste of mung beans combined with the light fragrance of cilantro and chili makes for very appealing mung bean chả, especially when dipped in chili sauce!
7. Vegetarian chả đùm
Not only available in a savory version, vegetarian chả đùm is also very delicious and particularly easy for you to make right at home. The chả đùm, once completed, has a chewy and tasty exterior, while the inside is soft and sweet. You can serve it as an appetizer in vegetarian meals, or enjoy it with bread or rice.
8. Vegetarian chả lá lốt
Instead of beef, you can prepare for your vegetarian meal a chả lá lốt with a filling of tofu and wood ear mushrooms that is incredibly refreshing.
Each piece of chả lá lốt is fried evenly and smells delightful. Taking a bite, you immediately taste the fragrant and creamy tofu and the chewy wood ear mushrooms, especially great when dipped in black sauce or chili sauce.
9. Vegetarian La Lot Rolls
With an attractive appearance and delicious, easy-to-eat flavor, vegetarian La Lot rolls will definitely be a tasty dish worth trying to make at home. The vegetarian La Lot rolls are fragrant with the strong aroma of lemongrass and lime leaves; you can enjoy this dish with vermicelli or other vegetarian soups.
10. Vegetarian Hem
Vegetarian hem has a gentle and light flavor with a sweet aroma of soybeans. If you like spicy food, you can add a few slices of chili; enjoying vegetarian hem with soy sauce will taste much better. You can also stir-fry, fry, or add it to hot pot, and it will be delicious!
11. Vegetarian Crab Rolls
Vegetarian crab rolls have a light fragrance from lotus leaves. The rolls are chewy and have a crispy texture when eaten. They are seasoned just right, with a mild spiciness combined with a slight creaminess from tofu. You can enjoy this dish with vegetarian crab noodle soup or vegetarian crab cake, which is also very delicious!
12. Vegetarian Rice Cake
The familiar rice cake dish in every meal is always loved for its appealing flavor and eye-catching appearance; now you can easily make this vegetarian version at home.
Each fragrant rice cake ball, tofu, and mung bean is rich and fatty, combined with a crispy, golden outer layer while being soft and moist on the inside. This dish served with chili sauce is really delicious!
13. Vegetarian Pork Roll
Unlike the salty pork roll, vegetarian pork roll is delicious with the crunchy texture of cat mushrooms, the natural sweetness of chicken thigh mushrooms, and shiitake mushrooms, all perfectly seasoned and bound together with a layer of jelly that’s both unusual and crispy.
No need to spend time thinking anymore, you can quickly step into the kitchen and immediately prepare 13 vegetarian cha dishes to treat the family! Wishing you success!
